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FAKE! toasting gluten out of bread?

I heard today that you can lightly toast normal wheat bread and it will take the gluten out of it. I find this hard to believe but would love it to be true. It comes from a gluten intolerant person who eats normal bread this way and is fine. Has anyone else heard or tried this?

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No this is not true!

Comments for
FAKE! toasting gluten out of bread?

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Dec 05, 2010
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Toast versus bread
by: Anonymous

Don't dismiss this claim. Whilst I accept that gluten still exists in toast, I too can tolerate toast so much better than bread. Has any research been carried out on this? If I eat bread sandwiches I feel shakey and my pulse rate increases to an uncomfortable level but I do not have celiac disease.

May 22, 2009
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Toasting your gluten . . .
by: Anonymous

The only absolute way to reduce gluten in bread while toasting is to burn it to a black crisp. Then you'll have carbon. ha,ha

Charles in Arizona








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