Gluten Free Berry Fruit Salad

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Gluten Free Berry Fruit Salad

by Lucy
(Christchurch)

2 Bananas
2 Tablespoons of Orange Juice
1 Cup of Frozen Raspberries and Blueberries

Chop 2 bananas Into Thin Slices, combine with the Berries and allow to thaw slightly, add the orange juice, and stir.

This is a great cool treat for a sunny breakfast or brunch, and it also makes a great topping for cereal, or stuffing for pancakes.

Enjoy!

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