z above h 1

"At Last! A Step By Step Guide For Restaurants And Cafes That Shows You How To Harness A Hot Source of Ready to By Customers."

Want to expand your Repeat Customer base?

Want new customers to choose your restaurant and cafe over the others?

Want to reveal an untapped source of customers and their friends and family.

Let me tell you right now how you can keep staff and customers happy while opening up a hot untapped resource of new customers (and their friends).

Why are Business Owners from all over the world working with a Marketer from New Zealand... And Increasing there customer base?

Because they know that this is the only System in the world that shows them step by step how to get customers, train staff, promote, maintain and offer gluten free in their restaurant or cafe.

Lucy Ross Grew Her Gluten Free Business Online

--Until Now--
And is now using her skills to help business owners international make the most of this niche where supply is far below demand.

"I know from travel around the world how hard it is to "eat out" gluten free. After talking to business owners in New Zealand Australia, The UK and USA, I have discovered education is a huge part of the reason gluten free options are not more readily available... So I have developed a system that can help you impeliment gluten free options and practices into everyday menu and how to market these to the appropriate customers."

Lucy Ross Author of "The Gluten Free Business Guide"
and CEO of www.GlutenFreeKiwi.com

Dear Friend and Business Owner,

When it comes to running and marketing a Cafe or Restaurant there is always room for new customers and their friends... but how do you find them? You need a tool or point of difference to help your stand out from the rest and get more customers through the door..

Do you realise that one in ten people has some sort of senstivity to gluten, and of the 1/10 people only about 1/100 know.

Can you imagine trying to dine out and never being able to eat anything on the menu? Imagine if 1 in every 10 of your customers that walked through the door walked out again because they could not find a suitable option on your menu... would you still be in business?

But advances in science and better testing means that every week more and more people are becoming aware of there allergies... So the need for Gluten Free food is also growing.

That is Why I have Developed the Gluten Free business Guide. This is different to anything you will have read about marketing to new customers, so sit back, relax and enjoy. You may find some of the information overwhelming at first but stick with it...

You have the potential to tap a stream of customers who are often overlooked and chomping at the bit for new places to eat.

Regards,

Lucy Ross
Internet Marketing Consultant

How You Can Earn More, Worry Less, & Decrease Fussy Angry Customers.

Learn how to expose an untapped source of customers!
Learn how you can expand you existing gluten free customers.
Learn how to make more sales and get more customers through the door!
Learn how to market better than before.
Get some great ideas for new recipes.
Increase your education and keep Cross Contamination to a minimum.
Understand your customers better.

Does This Picture Sound All To Familiar

Sick of fussy customers with special dietary needs?
Sick of people asking about every ingredient in your cabinet or menu?
Sick of running to and from the chef with questions and demands?

Don't think of Gluten Free Customers as a hassle, rather as untapped customer resource.

Want To Know More?

Do you want to learn more about how you can capture gluten free customers (and there friends?)
Do you want to know the small changes you need to implement to serve gluten free food on your premises?
Would you like to know how to market to your new customer base and keep them coming back again and again?
Well thats why you need to read this letter and learn how you can implement gluten free options into your menu to capture the growing population of gluten free customers.

"The Gluten Free Business Guide" reveals the secrets to capturing and keeping gluten free customers. It is packed with both practical and factual information about kitchen and food handling, food additives, marketing to your new customer base, information on "The gluten syndrome" and is the resource you need to get gluten free foods selling in your business.

Your Questions Answered and Fears about taking this step are addressed and it is all written in an easy to understand in Inspirational way.

For the Gluten Free Novis we cover what gluten is, where it is found, and what foods you will find it in.

For the kitchen and serving staff we cover issues of cross contamination and storage.

Let me guide you through the windey road or gluten intolerance so you can get safe gluten free products onto your shelfs and out to your customers.

I warn you now what you will find in this book is new, different and exciting and will require you to take action to make changes. You won't have read anything like it before.

"The Gluten Free Business Guide" is not just a book, it is a complete guide to implementing gluten free foods into your business.

The Guide takes you on a journey through gluten free: Gluten Free Sausages

food preparation

shopping

suppliers and wholesalers

customers

marketing

All in an easy to read language you can understand.

But you need to know YOUR ACTION is required to make change happen. I am not offering a miracle cure but rather a plan to find a new stream of customers and get your business moving in the right direction to be more allergy sensitive.

Learn from the Success of other Business who have implemented gluten free foods into there menu.

This book could change the way you see your "fussy customers".

In just a few minutes you could discover a whole new way of doing business.

This is perhaps the most powerful thing I give away in this ebook, and it gives you a chance to learn from others mistakes... I will reveal to you the secrets your competitors wish they had known when they first started.

You will have access to:

The 7 Things other Restaurants are Doing Wrong... That YOU Could Be Doing Right!

and thats not all... You will also obtain:

A list of all the foods that contain gluten
Practical information on food preparation.
Unlock the potential or new online and off line marketing ideas for your business.
Discover the DO's and DONTS of serving gluten free food.
Learn about the reactions and symptoms of eating gluten and why its important to verify the foods gluten free state.
Advice on shopping and supplies, how to read labels and do shopping in half the time.
Discover how to get your message out instantly to gluten free customers.
Get a checklist for gluten free marketing.
Menu ideas and inspiration.

Basically You Will Learn how to get more customers through the door by making a few simple changed to the way you market

This is really just a taste of what is covered in the Guide. The information, ideas and action plan are guaranteed to help change the way your business thinks about gluten intolerance.

"The Gluten Free Business Guide" is not a medical resource, but rather an essential guide, packed full of practical ideas that you can easily apply to your business and reap fantastic benefits.

If you would like more infomation on how to make your business gluten free and market it to the world then fill in the form below.

and find out how you could get $319 worth of FREE bonuses.

You Can Make Your Business Gluten Free
Please note that all fields followed by an asterisk must be filled in.
Business Name
First Name* First Name*
Last Name* Last Name*
E-mail Address* E-mail Address*
Web Site URL
City* City*
Country* Country*
Business Phone
Any Questions or Extra Info

BioRevive Gluten Test 5 Minute At Home Test for Gluten Intolerance.

"What is Bio Revive GlutenTest?" It is an at home finger prick test for gluten intolerance that takes only 5 minutes to give results. It is associated with IgA Auto-Antibodies from a fingertip blood sample. It is easy to read as it will give either a positive or a negative result.

Learn More or Buy One Now

Back to Gluten Free Kiwi Homepage