Gluten Free Chocolate Mousse Cake!

by GFK
(Christchurch)

This cake is so good your guarantees to want to lick the spoon!... and the bowl! With Orgran Mix, this cake is easier to make then ever!

Ingredients

Cake
1 Pkt Orgran Chocolate Cake Mix
165 Mls Water
2 Eggs
60g Butter

Topping 1 Pkt Orgran Chocolate Mousse Mix
250 Mls Water
Chocolate Curls and Raspberries

Instructions

The Best thing about using organ products is the instructions are on the packet... Simply make up the cake according to the packet instructions, leave it to cool.

Make the mousse according the the instructions, and add ingredients appropriate for your allergies (eg. replacing eggs or milk). Spread the mousse over the cake, and then decorate with chocolate shavings and place fresh raspberries around the edges. (Sometimes its nice to cut the cake in half and fill with mousse)

Buy Your Ingredients At Oamaru Pharmacy