Gluten Free Snack of The Day Corn and Bacon Muffins

by GFK

Gluten free muffins make a yummy snack - I tend to make them with a baking mix - as sometimes with muffins getting the right level of gluten replacement can be hard.

I add my favourite savoury items, onion, corn, bacon and capsicum for a bit nutritional value and a salty bacon kick.

Great heated up in the microwave with a little onion relish... DELICIOUS!

• Support the skin, hair and nails.
• May assist in inflammation and joints
• High quality fish oil
• Supports a heart health
• Gluten Free