Gluten Free Tuna Sealord Sensations

by Gluten Free Kiwi
(Christchurch)

The following tunas are gluten free: A great snack for lunch.

Watch out for the sweet chilli flavor as it contains gluten.

The following seem to be ok.

Ingredients

Tomato & Basil 95g

Yellowfin Tuna (52%), Water, Tomato (10.5%), Soya Bean Oil, Vinegar (from Tapioca), Tomato Paste (2.6%), Sugar, Maize Thickener (1422), Salt, Basil (0.3%), Food Acid (330), Stabiliser (412), Paprika


Savoury Onion 95g

Yellowfin Tuna (47%), Water, Onion (15.8%), Soya Bean Oil, Vinegar (from Tapioca), Tomato Paste, Sugar, Maize Thickener (1422), Salt, Food Acid (330), Stabiliser (412), Garlic Flavour, Paprika


Smoked Flavour 95g

Yellowfin Tuna (73%), Soya Bean Oil, Water, Smoke Flavour (0.9%), Soya Based Vegetable Broth, Salt


Lemon Pepper Flavour 95g

Yellowfin Tuna (73%), Soya Bean Oil, Water, Sugar, Black Pepper (0.5%), Soya Based Vegetable Broth, Salt, Food Acid (330), Lemon Flavour (0.03%)


Sundried Tomato & Olive 95g

Yellowfin Tuna (50%), Water, Sundried Tomato (6%), Vinegar (from Tapioca), Soya Bean Oil, Capers, Black Olives (3%), Tomato Paste, Sugar, Maize Thickener (1422), Salt, Sweet Basil, Onion Flavour, Food Acid (330), Stabiliser (412), Paprika


Olive Oil & Garlic 185g

Yellowfin Tuna (73%), Olive Oil (17%), Water, Garlic (0.8%), Salt, Soya Based Vegetable Broth


Olive Oil 185g

Yellowfin Tuna (73%), Olive Oil (17%), Water, Salt, Soya Based Vegetable Broth


Tuna Spread 90g

Yellowfin Tuna (23%), Water Chestnuts, Water, Sunflower Oil, Onion, Relish (Pickled Cucumber, Onion, Sugar, Food Acid (330)), Sugar, Vinegar, Tapioca Thickener (1442), Egg Yolk, Salt, Colour (171), Stabiliser (415), Mustard Oil.